Health benefits in gluten free spinach noodles
- Gluten free spinach noodles is an excellent source of antioxidants.
- Ideal for gluten intolerant and celiac individuals.
- Easy to digest.
- Helps to build immunity.
- High in iron and thus helps to prevent anemia.
- Ideal for kids as a nutritious meal.

Nutritional facts (per 100g)*
| Energy | 360kcal |
| Carbohydrates | 82.09g |
| Protein | 6.4g |
| Fat | 0.68g |
| Dietary Fibre | 2.74g |





